3 Easy Steps to Get Your “OM” On

Sitting in complete stillness for a couple of minutes sounds simple enough right!? The inner peace that comes along with shutting off your mind and connecting with your breath makes meditation a real no-brainer. But why is it so damn hard to welcome this beneficial practice into our daily grind?

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Want to Try a Plant-Based Diet? This Service Has Got You Covered

Anyone can throw together a simple salad but it takes talent, patience, and the ability to experiment with flavors, to put together a filling vegetarian or vegan meal — I learned from experience. Creativity can be particularly challenging with multi-step and multi-layered meals like casseroles, pasta dishes, or curries. Fortunately, California-based meal-delivery service, Veestro, does an incredible job of providing, what I now lovingly call, “Plant-Based Comfort Food.”

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Want to Have an Honest Conversation With Your Body? Jessamyn Stanley Teaches Us How

In a world of self-proclaimed experts, digital-tutorials, and lethal comparison, it can be challenging to find an online presence that is both transparent and encouraging.

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Taste the Rainbow: 10 Colorful IG Food Accounts to Follow

Life in color never gets boring, and neither does nutrition! Below are 10 Instagram account that feature some of the most delicious, colorful, and inspiring foods. Let the feast for the eyes (and tastebuds) ensue.

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The Goodness Bowl

This antioxidant-packed bowl featuring a blend of acai, berries, and bananas is a sweet, nourishing treat for the body. The bowl foundation can be created with several fruits including a melon or a coconut. Whichever fruit you opt for, have fun making it your own!

Ingredients

1 whole medium pineapple [wash, pat dry, slice the pineapple in the middle with stems, scoop out the flesh in the middle and make a hallow]

½ cup of ice cubes

2 small packets of frozen açaí

2 bananas [frozen]

2 oranges [juiced]

2 cups of blueberries [frozen]

2 cups of raspberries [frozen]

3 tablespoons of agave or honey

Diana Rodelo CopyrightsToppings

Blueberries

Raspberries

Sliced bananas

Sliced strawberries

Granola

Mint

Sliced persimmons

Chia seeds

Diana Rodelo Copyrights Preparation

In a blender, place in ice cubes, frozen acai, frozen bananas, orange juice, blueberries, raspberries and agave or honey. Whiz on high until the mix is thick and smooth. Once blended, pour the mix into the hollowed pineapples and top with your assortment of fruits!

Tip: I like using a mix of sliced persimmons, whole and sliced strawberries, whole unfrozen blueberries, raspberries and sliced bananas. To add crunch, top off  the bowl with granola, cereal or goji berries.

Diana Rodelo CopyrightsDiana Rodelo CopyrightsContent and images by: Diana Rodelo

For more food recipes please visit, www.dianarodelo.com

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